For Take-Out Orders Call: 519-676-8888
For Take-Out Orders Call: 519-676-8888
Pub Menu



BREAKFAST
Breakfast served from 8:00 am – 11:30 am Friday – Sunday.
Add Ons: Extra egg $2, Bacon or Sausage $4, Toast $4
EAU CLASSIC $14
Two eggs, bacon, sausage, home fries, & toast. Choice of eggs.
BELGIAN WAFFLE $10
One large waffle, berry compote, whipped cream & syrup.
SUNRISE SANDWICH $12
Sausage patty, cheddar, & egg on a toasted kaiser. Served with home fries. Add an extra patty or bacon $2.
BREAKFAST POUTINE $14
Fries, gravy, mozzarella, bacon, & scramble eggs.
BREAKFAST WRAP $15
Scrambled eggs, sausage, pico de gallo, cilantro lime aioli, home fries, cheese blend in a flour tortilla. Served with home fries.
TOASTED WESTERN $12
Two eggs, onion, peppers, diced ham on toast. Served with home fries.
PARFAIT $8
Yogurt, granola, & seasonal fruit.
SOUPS
SOUP OF THE DAY
Housemade with local ingredients.
Cup $4 | Bowl $7
Sourdough Bread Bowl $10
BEER & CHEESE SOUP
A rich & creamy housemade soup made with our own Long Pond Lager, bacon, & thyme.
Cup $5 | Bowl $8
Sourdough Bread Bowl $11
LADLES & LOAVES
A bowl of soup paired with a baked garlic & cheese loaf.
$12
STARTERS
SOFT PRETZEL $8
Warm, soft-baked pretzel straight from the wood-fired oven, served with our rich, housemade beer cheese dip.
WAGYU BEEF DUMPLINGS 8PC $15
Crispy dumplings served with soy sauce & sweet chili dip.
POTATO SKINS 3PC $14
Cheddar cheese & pulled pork, topped with sour cream & green onion.
ROASTED HEIRLOOM CARROTS $10
Tender heirloom carrots roasted in our wood-fired oven with sage, finished with creamy goat cheese, honey, & a rich balsamic drizzle.
BAKED TOMATOES & BURRATA $14
Wood-fired roasted tomatoes with garlic & herb, topped with fresh basil, burrata & balsamic glaze, served with housemade sourdough.
DILLICIOUS FLATBREAD $17
Dill pickle slices, crispy bacon, house garlic cream sauce, goat cheese, mozzarella & cheddar.
BAKED BRIE $19
Warm, melty baked brie topped with sweet fig jam & crunchy candied walnuts, served with a toasted baguette.
CRAB DIP $19
A rich & creamy blend of crab meat, cream cheese, garlic & herbs, baked until golden. Served with toasted baguette.
QUESADILLAS $18
Stuffed with chicken, cheddar & mozzarella cheese, roasted red peppers, onions, & diced tomatoes. Served with salsa & sour cream.
Vegetarian option $14
RINGS & FRIES $12
Crisp onion rings & our house cut fries. Upgrade to sweet potato fries for $3.
TEMPURA GREEN BEANS $15
Lightly breaded & fried. Served with sweet chili dip.
COCONUT SHRIMP 6PC $18
Butterflied and served with sweet chili dip.
ESCARGOT $14
Tender garlic & herb escargot nestled in mushroom caps & smothered in melted cheese blend, served with housemade sourdough.
CHICKEN WINGS
1 lb $19 2lb $34
mild | medium | buffalo blue | sweet chili | BBQ | honey garlic | salt & pepper | lemon pepper | cajun dry rub
Add a side of fries $5
SALADS
Add Chicken +$7 | 2PC Perch +$8 | Shrimp +$7
MARKET SALAD Small $9 | Large $14
Romaine lettuce & arugula with vegetables & our house vinaigrette.
CAESAR SALAD Small $11 | Large $18
Romaine lettuce, crisp bacon, croutons & Parmesan, tossed in Caesar dressing.
GREEK SALAD Small $11 | Large $18
Romaine, lettuce & arugula, with Kalamata olives, feta cheese, cucumber, red onion, tomato & housemade dressing.
BEET & GOAT CHEESE SALAD Small $11 | Large $18
Sliced beets, crumbled goat cheese, candied walnuts, cucumber, & red onion on a bed of arugula & romaine, drizzled balsamic & our house vinaigrette.
COBB SALAD $24
Roasted chicken, crisp bacon, avocado, tomato, red onion, blue cheese, hard boiled egg, & house vinaigrette.

BURGERS & HANDHELDS
Served with choice of one side: house cut fries or cup of soup.
Upgrade your side to market salad, onion rings, or sweet potato fries for $3, Greek or Caesar for $4.
We can substitute a gluten-free bun for $2.

BAYSIDE BURGER $19
Double patty, sliced tomato, red onion, lettuce, pickles, & house garlic aioli on a toasted bun.
BACON CHEDDAR BURGER $23
Double patty topped with melted cheddar cheese, crispy bacon, sliced tomato, red onion, lettuce, pickles, & house garlic aioli on a toasted bun.
APPLE & BRIE BURGER $24
Double patty topped with melted brie, crispy bacon, sweet caramelized onions, housemade apple chutney, fresh arugula, & house garlic aioli on a toasted bun.
PICKEREL BURGER $17
Locally caught pickerel, red onion, pickles, coleslaw, & house garlic aioli.
FALAFEL BURGER $18
Housemade falafel patty with lettuce, tomato, red onion, pickles, & house garlic aioli.
PULLED PORK ON A BUN $18
Your choice of sweet or hickory BBQ sauce, served on a toasted bun with coleslaw.
CHICKEN BLT $21
Grilled chicken breast, crispy bacon, lettuce, tomato, cheddar cheese, & garlic aioli.
MEDITERRANEAN VEGGIE WRAP $16
Lettuce, olives, tomato, red onion, cucumber, feta cheese, & our Greek vinaigrette.
Add chicken $4
CHICKEN CAESAR WRAP $21
Grilled chicken, crispy bacon, romaine lettuce, Parmesan cheese, & Caesar dressing.
VODKA CHICKEN PARMESAN PANUOZZO $18
Crispy chicken cutlet, smothered in rick vodka sauce, mozzarella & creamy burrata.
PROSCIUTTO & ARUGULA PANUOZZO $18
Savoury prosciutto with peppery arugula, pickled red onions, creamy burrata, & a touch of fig jam.
CAPRESE PESTO PANUOZZO $17
Fresh mozzarella, marinated cherry tomatoes, & peppery arugula, with basil pesto & rich balsamic glaze.
PASTAS
All pastas are served with garlic toast points. Add a starter soup or house salad $5. Greek or Caesar salad $7.

ADULT MAC & CHEESE $19
Elbow macaroni smothered in our rich four cheese cream sauce.
FETTUCCINE ALFREDO $23
Fettuccine noodles tossed in our housemade garlic Alfredo sauce with onions, mushrooms, & choice of chicken or shrimp.
No meat option $18
SHRIMP SCAMPI $26
Fettuccine tossed in a lemon butter sauce with shrimp, sun-dried tomatoes, fresh basil & garlic.
PESTO GNOCCHI $23
Gnocchi with sautéed mushrooms, onions, & bacon in a flavourful pesto cream sauce topped with crumbled goat cheese.
VODKA SAUCE GNOCCHI $18
Gnocchi tossed with sun-dried tomatoes, fresh basil, garlic, & onions in our house vodka sauce.
BUTTERNUT SQUASH RAVIOLI $22
Butternut squash stuffed ravioli drizzled with a brown butter & sage glaze, topped with shaved almonds & goat cheese.
LOBSTER RAVIOLI $28
Lobster stuffed ravioli tossed with sun-dried tomatoes, in a vibrant chili butter sauce.
MAINS
All mains served with choice of one side: house cut fries, baked potatoes, or soup.
Add a starter soup or market salad to any main $5. Greek or Caesar salad add $7.
CHICKEN SUPREME $28
Pan-seared chicken supreme stuffed with savoury prosciutto, melted brie, & tender asparagus, finished with a velvety beurre blanc sauce. Served with seasonal vegetables.
CHICKEN TENDERS $18
Four piece chicken tenders, served with coleslaw, & plum sauce.
OVEN ROASTED PICKEREL $26
Locally caught, lightly dusted & oven baked. Your choice: lemon pepper or cajun. Served with coleslaw.
YELLOW PERCH 3PC $23 | 5PC $29
Locally caught, lightly breaded with panko, & fried. Served with coleslaw, lemon, & tartar sauce.
MAPLE GLAZED ATLANTIC SALMON $32
Poached Atlantic salmon, glazed with local maple syrup & Canadian whiskey reduction. Served with seasonal vegetables.
FISH & CHIPS 1PC $18 | 2PC $28
Freshly beer battered haddock fried to a golden crisp, served with coleslaw, lemon, & tartar sauce.
PIZZA
Sub Gluten Free Crust +$5 | Add Aioli, Marinara or Ranch Dipping Sauce +$1
MARGHERITA PIZZA $19
Fresh basil, sliced mozzarella & tomato basil marinara.
ERIEAU HEAT $23
A fiery favourite featuring pepperoni, fresh chili peppers, and a drizzle of hot honey, balanced with creamy burrata, mozzarella, and a tangy vodka sauce.
PROSCIUTTO & CREAM $25
A decadent combination of creamy brie & mozzarella, topped with savoury prosciutto, sweet fig jam, & fresh arugula over our rich garlic cream sauce.
BAYSIDE CLASSIC $26
Tender chicken breast, fresh tomato, & basil layered over mozzarella & our rich garlic cream sauce, topped with vibrant pesto.
HARVEST TIME $23
A cozy autumn combination of apples, crispy bacon, and sweet caramelized onions over our garlic cream sauce, finished with thyme, arugula, & balsamic drizzle.
LONG POND BBQ $26
Grilled chicken or pulled pork, caramelized onions, roasted red peppers, BBQ sauce, mozzarella & cheddar cheese.
CARNIVORE CLASSIC $26
Pepperoni, ham, crispy bacon, Chorizo sausage, tomato basil marinara sauce, mozzarella & cheddar cheese.
CK HAWAIIAN $21
Ham, pineapple, tomato basil marinara sauce & mozzarella.
CLASSIC PEPPERONI $20
Pepperoni, mozzarella & tomato basil marinara sauce.
OH CANADA $25
Pepperoni, mushrooms, bacon, mozzarella & tomato basil marinara sauce.
THE VEGETARIAN $21
Sliced mushrooms, spinach, peppers, basil pesto, tomato, onions, tomato basil marinara sauce with goat cheese & mozzarella.

KIDS MENU (for 10 & Under)
kids meals come with a small fountain pop
kids juice or milk $1.50
3PC CHICKEN FINGERS & FRIES $10
NOODLES & SAUCE $10
with Tomato, Alfredo, or Mac & Cheese sauce.
KIDS BURGER & FRIES $10
SMALL PEPPERONI OR CHEESE PIZZA $10
CHICKEN BREAST & FRIES $10
HOT DOG & FRIES $10