For Take-Out Orders Call: 519-676-8888
Pub Menu
SOUP
SOUP OF THE DAY
Made from scratch with local ingredients.
Cup $4 | Bowl $7
BEER & CHEESE SOUP
A rich & creamy soup infused with bacon & thyme. Features our Long Pond Lager.
Cup $5 | Bowl $8
LADLES & LOAVES
A bowl of soup paired with a baked garlic & cheese loaf.
$12
STARTERS
SOFT PRETZELS $8
Two wood-fired pretzels served with house garlic aioli & balsamic reduction.
WAGYU BEEF DUMPLINGS 8PC $15
soy sauce or sweet chili dip
POTATO SKINS 3PC $14
Cheddar cheese, pulled pork, topped with sour cream and green onion.
CRAB CAKES $17
Housemade, served with spiced aioli & a Dijon mustard remoulade.
SPINACH & ARTICHOKE DIP $19
Baked in our wood-fired oven & served with pita bread.
WOOD-FIRED FLATBREAD $12
Topped with garlic cream sauce, mozzarella & baked in our wood-fired oven.
*Add mushrooms or jalapeños $2
BRUSCHETTA FLATBREAD $17
Topped with our house bruchetta mix, pesto, mozzarella, goat cheese & balsamic reduction.
DILLICIOUS FLATBREAD $17
Sliced dill pickles, bacon, garlic cream sauce, crumbled goat cheese and mozzarella cheddar blend.
FIESTA POPPERS $13
Red jalapenos stuffed with seasoned cream cheese, served with ranch dip.
QUESADILLAS $18
Stuffed with chicken, cheddar & mozzarella cheese, roasted red peppers, onions & diced tomatoes. Served with salsa & sour cream.
Vegetarian $14
RINGS & FRIES $12
Battered onion rings and our house cut fries.
Upgrade to sweet potato fries $3
TEMPURA GREEN BEANS $15
Lightly breaded and fried. Served with sweet chili dip.
COCONUT SHRIMP 5PC $16
Butterflied and served with sweet chili dip.
ESCARGOT $14
Garlic & herb escargot topped with cheese blend.
CHICKEN WINGS
1 lb $18 2lb $29
mild | medium | buffalo bleu | sweet chili | jerk | honey garlic | salt & pepper | lemon pepper | cajun dry rub
POUTINE $10
House cut fries, gravy, & mozzarella cheese.
SALADS
Add Chicken +$7 | 2PC Perch +$8 | Shrimp +$7
MARKET SALAD Small $8 | Large $14
Romaine lettuce & arugula with julienne vegetables & our house vinaigrette.
CAESAR SALAD Small $10 | Large $16
Crisp romaine, bacon, croutons & Parmesan, tossed in Caesar dressing.
GREEK SALAD Small $10 | Large $16
Crisp romaine with tomato, red onion, cucumber, Kalamata olives, Feta cheese & our own vinaigrette.
BEET & GOAT CHEESE SALAD Small $10 | Large $16
Sliced beets, crumbed goat cheese, sliced almonds, cucumber, red onion on a bed of arugula & romaine, drizzled with a balsamic glaze & our house vinaigrette.
APPLE & BACON SALAD Small $10 | Large $16
Romaine lettuce & arugula, ginger glazed apple slices, crumbled goat cheese & sliced almonds, with our house vinaigrette.
BURGERS & HANDHELDS
Served with choice of house cut fries or soup.
Upgrade to a side market salad, onion rings or sweet potato fries $3, or Greek or Caesar salad for $4.
We can substitute a gluten free bun for $2.
BAYSIDE BURGER $19
Two all beef patties, tomato, red onion, lettuce, pickles & house garlic aioli.
BACON CHEDDAR BURGER $24
Two all beef patties, cheddar cheese, tomato, red onion, lettuce, pickles & house garlic aioli.
APPLE & CHEDDAR BURGER $24
Two all beef patties, ginger apple chutney, bacon, caramelized onions, arugula, garlic aioli & cheddar.
PICKEREL BURGER $16
Locally caught pickerel, onion, pickles, garlic aioli & coleslaw.
FALAFEL BURGER $17
House made falafel patty with lettuce, tomato, red onion, pickles & garlic aioli.
PULLED PORK ON A BUN $18
Your choice of sweet or hickory BBQ sauce, served on a toasted bun with coleslaw.
PANOUZZO $17
An Italian style sandwich from the wood-fired oven.
Your choice:
Vodka Chicken Parmesan: mozzarella, buratta, arugula, & tomato vodka sauce.
Pesto Mortadella: pesto, buratta, arugula
Caprese Pesto: pesto, mozzarella, marinated tomatoes, arugula & balsamic glaze.
CHICKEN BLT $23
Grilled or crispy chicken breast, bacon, lettuce, tomato, cheddar cheese & garlic aioli.
MEDITERRANEAN VEGGIE WRAP $16
Lettuce, olives, tomato, onions, cucumber, feta cheese & our Greek vinaigrette. Add chicken +4.
CHICKEN CAESAR WRAP $21
Grilled chicken, bacon, lettuce, Parmesan cheese & Caesar dressing.
PASTAS
All pastas are served with garlic toast points. Add a starter house salad $5. Greek or Caesar salad $7.
ADULT MAC & CHEESE $19
Macaroni smothered in our rich 4 cheese cream sauce.
FETTUCCINE ALFREDO $23
Fettuccine noodles tossed in our housemade garlic Alfredo sauce with onions, mushrooms, & choice of chicken or shrimp.
No meat option $18
SHRIMP SCAMPI $26
Fettuccine tossed in a lemon butter sauce with shrimp, sun-dried tomatoes, fresh basil & garlic.
PESTO GNOCCHI $23
Gnocchi with sautéed mushrooms, onions, & bacon in a flavourful pesto cream sauce topped with crumbled goat cheese.
VODKA SAUCE GNOCCHI $18
Gnocchi tossed with sun-dried tomatoes, fresh basil, garlic, & onions in our house vodka sauce.
BUTTERNUT SQUASH RAVIOLI $22
Butternut squash stuffed ravioli drizzled with a brown butter & sage glaze, topped with shaved almonds & goat cheese.
LOBSTER RAVIOLI $28
Lobster stuffed ravioli, sun-dried tomatoes, in a chili butter sauce.
MAINS
All mains served with seasonal vegetables & choice of house cut fries, mashed potatoes, or baked potatoes.
Add a starter market salad to any main $5. Greek or Caesar salad add $7.
NEW YORK STRIP $38
10 oz cooked to your liking.
Add: mushroom cream sauce $4, sautéed mushrooms & caramelized onions $4, 4PC shrimp skewer $5.
CHICKEN SUPREME $28
Pan seared chicken supreme with mushroom Dijon sauce.
OVEN ROASTED PICKEREL $26
Locally caught, lightly dusted & oven baked. Your choice: lemon pepper or cajun.
YELLOW PERCH 3PC $19 | 5PC $27
Lightly breaded local yellow perch.
MAPLE GLAZED ATLANTIC SALMON $32
Poached Atlantic salmon, glazed with local maple syrup & Canadian whiskey reduction.
ENGLISH STYLE BEER BATTERED HADDOCK 1PC $16 | 2PC $26
Lightly battered haddock with tartar sauce & coleslaw.
PIZZA
Sub Gluten Free Crust +$5 | Add Aioli, Marinara or Ranch Dipping Sauce +$1
MARGHERITA PIZZA $18
Fresh basil, sliced mozzarella & tomato basil marinara.
BAYSIDE CLASSIC $25
Chicken breast, sliced tomato, basil pesto, baby spinach, garlic cream sauce & mozzarella.
HARVEST TIME $23
Ginger roasted apples, bacon, caramelized onions, thyme, garlic cream sauce, arugula, balsamic glaze, & mozzarella.
LONG POND BBQ $25
Grilled chicken or pulled pork, caramelized onions, roasted red peppers, BBQ sauce, mozzarella & cheddar cheese.
CARNIVORE CLASSIC $25
Pepperoni, ham, bacon, Chorizo sausage, tomato basil marinara sauce, mozzarella & cheddar cheese.
CK HAWAIIAN $20
Ham, pineapple, tomato basil marinara sauce & mozzarella.
CLASSIC PEPPERONI $19
Pepperoni, mozzarella & tomato basil marinara sauce.
OH CANADA $24
Pepperoni, mushrooms, bacon, mozzarella & tomato basil marinara sauce.
THE VEGETARIAN $21
Sliced mushrooms, spinach, peppers, basil pesto, tomato, onions, tomato basil marinara sauce with goat cheese & mozzarella.
MEDITERRANEAN $20
Sun-dried tomatoes, Kalamata olives, onions, artichokes, & feta cheese on a basil pesto base.
SPICY ERIEAU HEAT $21
Pepperoni, hot honey, burratta, chili peppers, vodka marinara sauce & mozzarella.
KIDS MENU (for 10 & Under)
kids meals come with a small fountain pop
kids juice or milk $1.50
3PC CHICKEN FINGERS & FRIES $10
KIDS BURGER & FRIES $10
SMALL PEPPERONI OR CHEESE PIZZA $10
CHICKEN BREAST & FRIES $10
HOT DOG & FRIES $10
